Sunday, August 2, 2015

Easy Balsamic Vinaigrette


Yvonne wanted this recipe after trying it in a simple salad I made. This vinaigrette recipe was adapted from Emeril Lagasse's.

Easy Balsamic Vinaigrette

Ingredients:-

1/4 cup Balsamic vinegar
2 teaspoons brown sugar
1 tablespoon finely chopped fresh garlic
1/2 teaspoon sea salt
1/2 teaspoon coarsely ground black pepper
3/4 cup pure olive oil

Method:-

Combine all ingredients in a large bowl and whisk with wire whisk to combine. Drizzle over your favorite vegetable salad. You may make a big batch by proportionately increasing all the ingredients and store covered in a glass jar in the fridge. Eat healthy and enjoy your salads!

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